We Use CookiesWe use cookies to enhance the security, performance, functionality and for analytical and promotional activities. By continuing to browse this site you are agreeing to our privacy policy

10 Best Electric Smokers 2025 in the United States

#1

Winner

9.9 score

Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421

The Masterbuilt 30-inch Digital Electric Vertical BBQ Smoker in black offers a generous 710 square inches of cooking space, which is great for those who need to smoke a large quantity of food. Its vertical design accommodates up to 7 chickens, 2 turkeys, 4 pork butts, or 4 racks of ribs, making it suitable for big families or gatherings.

Rating
9.9
Chosen by1,261
Capacity
Temperature Control
Ease of Use

Most important from
12491 reviews

Capacity
The smoker's capacity is ample, handling a big spiral sliced ham and two turkey breasts simultaneously with room to spare.
Temperature Control
This smoker holds its set temperature well, even in cold weather, coming up to temp in less than 25 minutes at 25°F.
Ease of Use
The smoker is quick and easy to assemble, taking less than 30 minutes to set up.
Cleaning and Maintenance
Cleaning is easy if you use foil to line the bottom tray and water pan, simplifying the process significantly.
Additional Features
The external smokewood loading feature allows adding wood without opening the door, maintaining heat and smoke consistency.
#2
9.8 score

EAST OAK Ridgewood Pro 30" Electric Smoker, Smoker with Leg Kit & Glass Door, Side Wood Chip Loader, 725 Sq Inches of Cooking, Digital Control, Night Blue

The EAST OAK Ridgewood Pro 30" Electric Smoker offers a spacious 725 square inches of cooking area, making it an excellent choice for those looking to smoke large quantities of food at once. The smoker includes four removable chrome-plated racks, suitable for various types of foods. A standout feature is the side wood chip loader, which allows you to add wood chips without opening the main door, maintaining heat and smoke levels for consistent flavor over 2-3 hours.

Rating
9.8
Temperature Control
Build Quality
Ease of Use

Most important from
939 reviews

Temperature Control
Digital control panel makes setting the temperature and timer incredibly simple, just a few button presses.
Build Quality
The double insulated chamber holds temperature rock steady, ensuring consistent cooking results.
Ease of Use
Assembly is quick and straightforward, taking just 15 minutes with easy-to-follow instructions.
Cleaning and Maintenance
Cleaning can be a bit of a hassle, especially if meat drips outside the drip pan, but overall, maintenance is manageable.
Additional Features
The side wood chip loader allows adding wood chips without opening the door, maintaining heat and smoke levels.
#3
9.6 score

EAST OAK 30" Electric Smoker, Outdoor Smoker with Glass Door and Meat Thermometer, 725 Sq Inches of Cooking with Remote, 4 Detachable Racks Smoker Grill for Party, Home BBQ, Night Blue

The EAST OAK 30" Electric Smoker offers a spacious cooking area with 725 square inches and four detachable racks, making it suitable for parties and home BBQs. Its 800W heating tube ensures consistent smoke, which helps achieve tender and juicy results. The side wood chip loader allows for continuous smoking without opening the door, preserving heat and flavor.

Rating
9.6
Temperature Range
Temperature Control
Build Quality

Most important from
939 reviews

Temperature Range
The smoker temp held steady even for a 12-hour brisket smoke.
Temperature Control
Using a wireless meat probe is a must for precise cooking.
Build Quality
Well insulated and works well in cold weather.
Ease of Use
Easy to put together, and the smoke level remains consistent.
Additional Features
You don’t have to open the door to add wood chips, preserving heat and flavor.

Top 10 Best Electric Smokers 2025 in the United States

#1

Winner

9.9 score

Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421

Capacity: 710 sq inches
Temperature Range: up to 275°F
Temperature Control: Digital controls
Build Quality: Alloy steel construction
Ease of Use: User-friendly controls
Cleaning and Maintenance: Rear grease tray, removable bowl
Additional Features: Side woodchip loader, air damper, window

Chosen by 1261 this week

EAST OAK Ridgewood Pro 30" Electric Smoker, Smoker with Leg Kit & Glass Door, Side Wood Chip Loader, 725 Sq Inches of Cooking, Digital Control, Night Blue

Capacity: 725 sq inches
Temperature Range: 100°F to 275°F
Temperature Control: Digital control panel
Build Quality: Powder-coated steel
Ease of Use: User-friendly control panel
Cleaning and Maintenance: Challenging due to size
Additional Features: Side loader, glass door, leg kit

Masterbuilt® 30-inch Electric Vertical BBQ Smoker with Analog Temperature Control, Chrome Smoking Racks and 535 Cooking Square Inches in Black, Model MB20070210

Capacity: 535 sq inches
Temperature Range: up to 275°F
Temperature Control: analog
Build Quality: stainless steel, alloy steel
Ease of Use: simple controls, vertical design
Cleaning and Maintenance: removable grease tray
Additional Features: chrome racks, wood chip tray, water bowl

Masterbuilt 40 inch Digital Electric Smoker with Window and Legs + Cover Bundle

Capacity: 971 sq inches
Temperature Range: up to 275°F
Temperature Control: digital settings
Build Quality: stainless steel, black finish
Cleaning and Maintenance: removable drip pan, grease tray
Additional Features: wood chip loader, water bowl, air damper, cover

Masterbuilt MPS 230S Propane Smoker, 30" , Black

Capacity: Four chrome-coated racks
Temperature Control: Built-in gauge, push-button ignition
Build Quality: Alloy steel outer, steel inner
Ease of Use: Push-button ignition
Cleaning and Maintenance: Effort due to multiple components
Additional Features: Porcelain-coated flame disk, 15,400 BTU burner

Original Bradley Smoker BS611 4-Rack Natural Draft Vertical Electric Smoker

Capacity: 4-rack
Build Quality: stainless steel inside and outside
Ease of Use: automatic features
Cleaning and Maintenance: easy-to-clean interior
Additional Features: smoke diffuser system

Royal Gourmet SE2805 28-Inch Analog Electric Smoker with 3 Cooking Grates, Outdoor Smoker with Adjustable Temperature Control & 454 Sq. In. Cooking Area for Outdoor Backyard BBQ, Black

Capacity: 454 sq. in.
Temperature Control: Built-in thermometer, adjustable controller
Build Quality: Steel inner, alloy steel outer
Ease of Use: Straightforward controls, intuitive design
Cleaning and Maintenance: Removable water pan, chip box
Additional Features: Smoking, grilling, steaming, drying
How do we rank products for you?

Our technology thoroughly searches through the online shopping world, reviewing hundreds of sites. We then process and analyze this information, updating in real-time to bring you the latest top-rated products. This way, you always get the best and most current options available.

headphones-stars

Buying Guide for the Best Electric Smokers

Choosing the right electric smoker can greatly enhance your cooking experience, allowing you to enjoy delicious smoked foods with minimal effort. When selecting an electric smoker, it's important to consider several key specifications to ensure you get the best fit for your needs. Understanding these specifications will help you make an informed decision and find a smoker that suits your cooking style and preferences.
CapacityCapacity refers to the amount of food that the smoker can hold at one time. This is important because it determines how much food you can smoke in a single session. Electric smokers come in various sizes, from compact models suitable for small households to larger units designed for big gatherings or parties. If you often cook for a large group, opt for a smoker with a higher capacity. For smaller families or occasional use, a smaller capacity smoker will suffice.
Temperature RangeThe temperature range of an electric smoker indicates the minimum and maximum temperatures it can achieve. This is crucial because different types of food require different smoking temperatures. A wider temperature range offers more versatility, allowing you to smoke a variety of foods from delicate fish to hearty meats. If you plan to smoke a diverse range of foods, look for a smoker with a broad temperature range. For basic smoking needs, a standard range will be adequate.
Temperature ControlTemperature control refers to how precisely you can set and maintain the temperature inside the smoker. This is important for achieving consistent results and ensuring your food is cooked properly. Electric smokers typically offer digital or analog controls. Digital controls provide more precise temperature settings and are easier to use, making them ideal for beginners. Analog controls are simpler and may be preferred by those who like a more hands-on approach. Choose the type of control based on your comfort level and cooking style.
Build QualityBuild quality encompasses the materials and construction of the smoker. A well-built smoker will be more durable, retain heat better, and provide more consistent smoking results. Look for smokers made from high-quality materials like stainless steel, which is resistant to rust and easy to clean. Consider the overall construction, including the door seals and hinges, to ensure they are sturdy and reliable. If you plan to use your smoker frequently, investing in a higher build quality will pay off in the long run.
Ease of UseEase of use refers to how user-friendly the smoker is, including features that make the smoking process simpler and more convenient. Important aspects include the design of the control panel, the ease of loading wood chips, and the accessibility of the cooking racks. Some smokers come with additional features like remote controls or Bluetooth connectivity, which can enhance convenience. If you are new to smoking, look for a model with straightforward controls and helpful features to make the process easier.
Cleaning and MaintenanceCleaning and maintenance involve how easy it is to keep the smoker clean and in good working condition. This is important for hygiene and the longevity of the smoker. Look for models with removable parts, such as racks and drip trays, which can be easily cleaned. Non-stick surfaces and accessible interior spaces also make cleaning simpler. If you prefer low-maintenance appliances, choose a smoker designed with easy cleaning in mind.
Additional FeaturesAdditional features are extra functionalities that can enhance your smoking experience. These might include integrated meat probes, viewing windows, water pans, or multiple cooking racks. While not essential, these features can provide added convenience and versatility. Consider what additional features might be useful for your cooking style. For example, a meat probe can help you monitor the internal temperature of your food without opening the smoker, ensuring perfect results every time.

FAQ